Fresh Tomato and Mozzarella Salad

Fresh Tomato & Mozzarella Salad


  • 3 medium Tomatoes
  • 1/2 lb fresh mozzarella cheese ( if all you can find is the tub, make sure to pat it real dry)
  • 1/2 cup torn basil leaves
  • 3 tablespoons olive oil
  • 4 teaspoons balsamic vinegar
  • kosher salt or sea salt, to taste


  1. Cut up the tomatoes and mozzarella into large cubes.
  2. Add basil leaves and drizzle w/ vinegar and olive oil.
  3. Stir lightly.
  4. Sprinkle with a little salt.
  5. Chill at least one hour.
  6. Store in refrigerator