Monthly Archives: May 2016

Little pig pasta

From Ingredients: 1 oz dried Porcini Mushrooms 1 1/2 cup Portobello Mushroom Cap, chopped baby portobellos 1 whole Shallot 1 whole Garlic, clove […]

Little Pig Pasta

Ingredients 1-2 cups shredded brussel sprouts 1/2 cup mushrooms 1/2 cup turkey “sausage” 1/8 tsp salt 1/4 tsp […]

Breakfast of Brussel Sprouts

I have created so many rituals and habits around my day's structure. It really helps to make sure I have my bases covered, leaving me free to be creative and spontaneous. When you set rigid times to accomplish tasks, you never get further than you realize from your intended destination.

So much of what I do throughout my day has been created through forming habits. As I started […]

A Day in the Life